Dragon fruit is native to Central American and is now consumed all around the world. It is also known as "Pitaya" and comes in various forms and colors. 
 
Bossen's Dragon Fruit syrup has a beautiful signature magenta color and it will add a refreshing taste to any summertime tea.
 
It's great paired with our Golden Buckwheat Tea Bags!
 
We recommend adding 8 oz. of syrup to every one gallon of plain frozen yogurt.
 
This product can also be used as a syrup topping on frozen yogurt. 
 
In addition to flavoring frozen yogurt, it is also used to flavor bubble milk tea, boba smoothies, ice-blended fruit juice, and even snow cones or shaved ice products.
 
 * Net Weight: 5.5 lbs per bottle
 
All recipes are for 16 oz beverages.
The measurement of oz is by volume (fl. oz).
 
Dragon Fruit Flavored Juice
What:
2.2 oz flavored syrup
0.8 oz fructose or to taste
7 oz cold water
6 oz ice                                                                                                                                                   
How:   
Ratio of syrup to water + ice is 1:6.
Add syrup, fructose and cold water into a 16 oz shaker, stir until dissolved.
Add ice until full.
Shake well and enjoy.
 
Dragon Fruit Flavored Tea
What:  
2 oz flavored syrup
7 oz sugar-free tea
7 oz ice
fructose to taste
How:
Add flavored syrup and tea into a 16 oz shaker.
Add fructose to taste if desired.
Add ice until full.
Shake well and enjoy.
 
Dragon Fruit Flavored Milk Tea 
What:  
1.5 oz flavored syrup
1.5 oz non-dairy creamer
7 oz hot sugar-free tea
6 oz ice
fructose to taste
How:   
Add non-dairy creamer and hot tea into a 16 oz shaker and stir until dissolved.
Add ice and stir.
Add 1.5 oz of syrup. Add fructose to taste if desired.
Shake well and enjoy.
 
Dragon Fruit Slush
What:
3 oz flavored syrup
2 oz water
16 oz ice
How:
Add all ingredients into a blender.
Blend well and enjoy.
 
Dragon Fruit Smoothie
What:
3 oz flavored syrup
3 oz milk (whole milk recommended)
16 oz ice
How:
Add all ingredients into a blender.
Blend well and enjoy.