Whatever season it is, in our heart we long for that summer beach vacation sometimes.
Let our mango syrup recreate tropical refreshers for you. Mango smoothie, iced slush, bubble tea, shaved ice, or even frozen yogurt. Every sip or bite of it you can taste the real summer.
All recipes are for 16 oz beverages.
The measurement of oz is by volume (fl. oz).
Mango Flavored Juice
What:
2.2 oz flavored syrup
0.8 oz fructose or to taste
7 oz cold water
6 oz ice
How:
- Ratio of syrup to water + ice is 1:6.
- Add syrup, fructose and cold water into a 16 oz shaker, stir until dissolved.
- Add ice until full.
- Shake well and enjoy.
Mango Flavored Tea
What:
2 oz flavored syrup
7 oz sugar-free tea
7 oz ice
fructose to taste
How:
- Add flavored syrup and tea into a 16 oz shaker.
- Add fructose to taste if desired.
- Add ice until full.
- Shake well and enjoy.
Mango Slush
What:
3 oz flavored syrup
2 oz water
16 oz ice
How:
- Add all ingredients into a blender.
- Blend well and enjoy.
Mango Smoothie
What:
3 oz flavored syrup
3 oz milk (whole milk recommended)
16 oz ice
How:
- Add all ingredients into a blender.
- Blend well and enjoy.